![]() What more could you ask for?īe sure to save this Easy Baked Mac and Cheese recipe to your favorite Pinterest board for later. ![]() My whole family loves this baked version of the classic pasta dish. ![]() Or why not do both?Įven my dad, who isn’t a fan of macaroni and cheese (I know, weird), had to admit that this stuff was “pretty good.” Everything will come together in the oven.Īs an alternative to baking, you could mix everything up in a large saucepan until the cheese is melted and creamy. You can also substitute extra cheese for the breadcrumb topping. Just don’t forget the breadcrumb topping because it’s what makes this dish extra special.ĭon’t worry that your cheese aren’t melted and smooth when you first mix things together. Really, you could make this mac and cheese with almost any kind of pasta. But it’s just as delicious with good old elbow macaroni too. We like to make this with shell pasta, because all that cheesy goodness gets trapped inside the noodles. It’s almost as easy as mac and cheese from a box, and much tastier! I’ve tried a lot of different recipes and methods for homemade mac and cheese and I finally came up with this. I originally posted this recipe for Easy Baked Mac and Cheese a few years ago, but I’ve made some minor changes since then and wanted to share it again. In a casserole dish, place about a third of the cooked macaroni in one layer, sprinkle with 1/2 of the cheese, then layer the rest of the macaroni and cover. In a bowl mix together the eggs, milk, and pepper. Add macaroni and cook for 10 to 13 minutes or until al dente drain. EASY BAKED MAC AND CHEESE - Made with four kinds of cheese and a buttery breadcrumb topping, this delicious, creamy mac and cheese is sure to be a favorite of both kids and adults alike. Bring a large pot of lightly salted water to a boil.
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